Waffle with butter and maple syrup

Item Rating: 47/100

One cup of Waffle with butter and maple syrup is around 237 grams and contains approximately 710 calories, 9.5 grams of protein, 32 grams of fat, and 95 grams of carbohydrates.

Waffle With Butter And Maple Syrup is a delightful breakfast classic that originated in Belgium and has captivated taste buds around the world. This fluffy, golden-brown waffle, made from a buttery batter, is perfectly topped with a generous pat of rich butter that melts into its warm crevices. Drizzled with pure maple syrup, it adds a sweet, caramelized flavor that elevates every bite. While it's a treat for your taste buds, it’s important to enjoy in moderation due to its sugary and buttery richness. Indulge in this comforting dish that brings a touch of joy to your morning routine!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	709.7792

Total Fat 31.5457g	0%
Saturated Fat 15.7729g	0%
Polyunsaturated Fat g
Cholesterol 78.8643mg	0%
Sodium 788.6435mg	0%
Total Carbohydrate 94.6372g	0%
Dietary Fiber 3.1545g	0%
Total Sugars 47.3186g
Protein 9.4637g	0%

Vitamin D 0IU	0%
Calcium 157.7288mg	0%
Iron 3.1545mg	0%
Potassium 236.5931mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%

Protein: 5.4%

Carbs: 54.1%