1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 35.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 470.6 mg | 156% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 5.9 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 117.6 mcg | 588% | |
Calcium | 294.1 mg | 22% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Waffle House Ham & Cheese Omelet is a classic American breakfast dish featuring fluffy eggs cooked to perfection, filled with savory diced ham and a generous layer of melted American cheese. Renowned for its Southern diner-style comfort, this omelet delivers a satisfying balance of protein and flavor. The ham provides a hearty source of protein, while the eggs contribute essential nutrients such as vitamin D and choline. The melted cheese adds richness but is also a source of calcium. However, the dish is relatively high in sodium and saturated fat, which may not align with reduced-sodium or heart-health-focused diets. Pairing the omelet with fresh fruit or a side salad can add fiber and nutrients to balance its richness. Its comforting flavors and energizing protein make it a popular choice for those seeking a filling start to the day.