Nutrition Facts for Waffle cake
Image of Waffle cake

Waffle cake

Item Rating: 53/100

One cup of Waffle cake is around 238 grams and contains approximately 714 calories, 12 grams of protein, 36 grams of fat, and 95 grams of carbohydrates.

Waffle Cake is a delightful fusion dessert that combines the best of both worlds—crispy waffles and fluffy cake! Originating from the heart of Belgium, this treat is crafted with layers of buttery waffle batter, rich vanilla, and a hint of cinnamon, all expertly baked to perfection. Filled with luscious cream and adorned with fresh fruit, it’s a feast for the senses. While it satisfies your sweet tooth, it's worth noting that it can be high in sugars and carbs. However, you can enjoy a slice of joy with a sprinkle of powdered sugar or a dollop of yogurt for a healthier twist. Indulge in Waffle Cake—a sweet escape you won't forget!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%