Volcano sushi roll

Volcano sushi roll

Restaurant Food

Item Rating: 66/100

1 serving (200 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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411.8
calories
14.1
protein
52.9
carbohydrates
17.6
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 17.6 g 22%
Saturated Fat 3.5 g 17%
Polyunsaturated Fat 0 g
Cholesterol 35.3 mg 11%
Sodium 941.2 mg 40%
Total Carbohydrates 52.9 g 19%
Dietary Fiber 2.4 g 8%
Sugars 5.9 g
protein 14.1 g 28%
Vitamin D 0 mcg 0%
Calcium 23.5 mg 1%
Iron 1.8 mg 10%
Potassium 176.5 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

49.6%
13.2%
37.1%
Fat: 158 cal (37.1%)
Protein: 56 cal (13.2%)
Carbs: 211 cal (49.6%)

About Volcano sushi roll

The Volcano Sushi Roll is a Japanese-inspired fusion dish known for its bold flavors and visually striking presentation. This roll typically features a base of sushi rice, seaweed, and fillings such as imitation crab, cucumber, and avocado, all rolled together and topped with a warm, creamy mixture of spicy mayo, scallops, or shrimp. Often garnished with a drizzle of unagi sauce and a sprinkle of sesame seeds or scallions, the Volcano Roll delivers a rich, umami-packed experience. While it offers benefits like lean protein from seafood and fiber from vegetables, it can be high in calories, sodium, and fat due to the spicy mayonnaise and sauces. Moderation is key when enjoying this indulgent sushi roll, making it a flavorful treat for special occasions rather than an everyday meal.