Vogel gluten free bread
One cup of Vogel gluten free bread is around 238 grams and contains approximately 595 calories, 12 grams of protein, 12 grams of fat, and 107 grams of carbohydrates.
Vogel Gluten Free Bread is a nutritious and delicious alternative for those seeking a gluten-free lifestyle. Made with wholesome ingredients like rice flour, tapioca, and sprouted seeds, this bread is crafted in the heart of Europe, embracing traditions that prioritize health and flavor. Packed with fiber and essential nutrients, Vogel Gluten Free Bread supports gut health while providing a hearty texture perfect for sandwiches or toast. Enjoy the goodness of a gluten-free diet without compromising on taste or quality. Discover the perfect blend of health and flavor with Vogel Gluten Free Bread!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 11.9048g | 0% |
| Saturated Fat 2.381g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 107.1429g | 0% |
| Dietary Fiber 14.2857g | 0% |
| Total Sugars 7.1429g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories