1 serving (300 grams) contains 600 calories, 35.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.7 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.0 mg | 21% | |
Sodium | 629.9 mg | 27% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 4.7 g | ||
protein | 27.6 g | 55% | |
Vitamin D | 15.7 mcg | 78% | |
Calcium | 118.1 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vodka Pasta with Chicken is a creamy, flavorful dish inspired by Italian-American cuisine. It combines tender chicken pieces with pasta, typically penne, coated in a rich tomato-based vodka sauce made with heavy cream, garlic, and a splash of vodka to enhance the flavors. Often garnished with fresh basil and Parmesan cheese, this dish offers a satisfying balance of protein, carbohydrates, and fat. The chicken provides lean protein, while tomatoes contribute vitamins A and C. However, the heavy cream and Parmesan can make it high in saturated fat and calories, so portion control is key. Using whole-grain pasta can boost fiber content, and substituting lighter cream options can make it a more health-conscious choice. Perfect for an indulgent dinner, Vodka Pasta with Chicken is a fusion of comfort and decadence.