1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 31.7 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 39.7 g | 79% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vodka Chicken Strips are a flavorful twist on a classic comfort food, blending crispy, golden-brown chicken tenders with a rich, vodka-infused cream sauce. This dish draws inspiration from Italian-American cuisine, echoing the creamy, tangy notes of vodka sauce often served with pasta. The chicken is coated in seasoned breadcrumbs and baked or fried to perfection, while the sauce combines tomatoes, heavy cream, a splash of vodka, and aromatic spices. This indulgent meal is high in protein from the chicken, but its nutritional profile depends on preparation. Baking the chicken strips and using reduced-fat cream can make it a lighter option, while frying and full-fat cream increase calories and saturated fats. The vodka in the sauce is typically cooked off, making it alcohol-free, but the bold flavor remains. Vodka Chicken Strips are perfect for those seeking a decadent, protein-packed treat with a gourmet twist.