1 serving (100 grams) contains 200 calories, 16.0 grams of protein, 12.0 grams of fat, and 6.5 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 15.5 g | 5% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 1.2 g | ||
| protein | 38.1 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vivera plant burger
The Vivera Plant Burger is a savory, plant-based alternative crafted for those craving a hearty meat-free option. Inspired by European culinary traditions, this burger offers a satisfying, juicy texture and rich flavor. Made primarily from plant-based proteins like soy and wheat, it’s packed with protein while being free from meat or dairy. Its composition includes natural flavorings and spices to deliver a mouthwatering taste experience. A healthier option compared to many meat burgers, the Vivera Plant Burger contains less saturated fat and no cholesterol, making it an excellent choice for heart-conscious individuals. It's also high in dietary fiber and rich in iron and B12, essential nutrients often found in meat. However, as it is processed and may include moderate sodium levels, it’s advised to enjoy it as part of a balanced diet. Perfect grilled or pan-fried, it’s a versatile staple for plant-based meals.
