1 serving (100 grams) contains 190 calories, 16.5 grams of protein, 9.5 grams of fat, and 6.5 grams of carbohydrates.
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Nutrition Information
Calories |
452.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.6 g | 28% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 15.5 g | 5% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 3.6 g | ||
| protein | 39.3 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vivera greek kebab
Vivera Greek Kebab is a plant-based protein option inspired by the rich flavors of Greek cuisine. Crafted from a combination of soy and wheat protein, it replicates the tender, spiced texture of traditional kebab meat. Seasoned with a blend of aromatic herbs and spices, it offers an authentic Mediterranean flair. As a vegan alternative, it is naturally free from animal products and cholesterol while being high in protein and low in saturated fat, making it a heart-friendly addition to meals. It also provides a good source of fiber, supporting digestive health. However, like many processed foods, it contains moderate levels of salt, so mindful consumption is encouraged for individuals monitoring sodium intake. Versatile and flavorful, Vivera Greek Kebab pairs beautifully with whole grains, fresh vegetables, and creamy plant-based tzatziki, offering a healthy, sustainable twist to traditional Greek dishes.
