1 serving (28 grams) contains 160 calories, 7.0 grams of protein, 14.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
853.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 74.7 g | 95% | |
| Saturated Fat | 10.7 g | 53% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 506.7 mg | 22% | |
| Total Carbohydrates | 26.7 g | 9% | |
| Dietary Fiber | 10.7 g | 38% | |
| Sugars | 5.3 g | ||
| protein | 37.3 g | 74% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 106.7 mg | 8% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 960.0 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Virginia diner peanuts
Virginia Diner Peanuts are a celebrated snack rooted in Southern cuisine, showcasing the rich agricultural heritage of Virginia. Known for their premium quality, these peanuts are carefully harvested and roasted to perfection, delivering a bold, nutty flavor with a satisfying crunch. The ingredients typically include Virginia-grown peanuts, often enhanced with sea salt or light seasoning, making them a simple yet flavorful treat. Packed with protein, heart-healthy fats, and essential nutrients like vitamin E and magnesium, they are an excellent snack for sustained energy. However, depending on seasoning, some varieties may contain added sodium or sugars, so it’s always wise to check the label if monitoring intake. Enjoyed on their own, as part of trail mixes, or even incorporated into recipes, Virginia Diner Peanuts offer a taste of tradition paired with wholesome, natural goodness. Perfect for snacking, gifting, or sharing, they are a beloved icon of authentic Southern fare.
