1 serving (28 grams) contains 60 calories, 0.0 grams of protein, 4.5 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
512.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.5 g | 49% | |
| Saturated Fat | 34.2 g | 171% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 34.2 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Violife cheese
Violife Cheese is a popular plant-based alternative crafted for those seeking dairy-free options. Made predominantly from coconut oil, it contains starches and flavorings like a blend of natural ingredients to achieve its creamy texture and authentic cheese-like taste. Originating from Greece, Violife was designed to cater to diverse global cuisines, making it a versatile addition to sandwiches, pastas, pizzas, and more. While it is free from dairy, soy, gluten, and nuts, making it suitable for various dietary restrictions, it is important to note it can be relatively high in saturated fat due to the coconut oil base. It is fortified with essential nutrients like Vitamin B12, supporting vegans in meeting nutritional needs. Violife Cheese offers a guilt-free indulgence, allowing consumers to enjoy the rich flavors of cheese without compromising their dietary values.
