1 serving (30 grams) contains 120 calories, 0.5 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vinaigrette moutarde
Vinaigrette Moutarde is a classic French dressing made with mustard, vinegar, olive oil, and seasonings like salt and pepper. Its origins are rooted in French cuisine, where it's prized for its tangy, slightly creamy flavor that complements salads, roasted vegetables, and even grain bowls. Mustard adds a pungent kick and is rich in antioxidants, while olive oil contributes heart-healthy monounsaturated fats. The vinegar provides a low-calorie, sharp acidity that balances the richness of the oil. While it can be a healthy choice due to its wholesome ingredients, moderation is key, as the calorie content can add up quickly with the oil. Opting for high-quality olive oil and Dijon mustard can elevate the flavor and nutritional profile. This simple yet versatile dressing is a flavorful, healthier alternative to cream-based dressings—ideal for those seeking balanced and delicious options.
