One cup of Vietnamese sizzling pancake is around 236.6 grams and contains approximately 394.3 calories, 12.6 grams of protein, 15.8 grams of fat, and 47.3 grams of carbohydrates.
Vietnamese Sizzling Pancake is a delightful and savory dish, known as Bánh Xèo. This iconic street food hails from Vietnam and is made with a light, crispy rice flour batter, filled with fresh ingredients like mung beans, pork, shrimp, and beansprouts. Often served with fresh herbs and lettuce for wrapping, each bite is a burst of flavor. While it’s fried to achieve that satisfying crunch, the inclusion of fresh veggies makes it a vibrant option, balancing indulgence with nutrition. Perfect for sharing, Bánh Xèo brings a taste of Vietnam to your table!
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 12.6 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
