Vietnamese salad sauce
One cup of Vietnamese salad sauce is around 237 grams and contains approximately 315 calories, 7.9 grams of protein, 7.9 grams of fat, and 47 grams of carbohydrates.
Vietnamese Salad Sauce is a vibrant and zesty dressing that brings a burst of flavor to your salads. Made with a harmonious blend of fish sauce, lime juice, garlic, and a touch of sugar, this sauce embodies the essence of Vietnamese cuisine. Rich in umami, it pairs perfectly with fresh vegetables, herbs, and proteins. The ingredients are not only delicious but also healthy—packed with vitamins and antioxidants, while the balance of sweet, sour, and salty creates a delightful taste experience. Elevate your salads with this refreshing, guilt-free dressing!
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Nutrition Facts
| Serving size | (236.5882g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 315.4509 |
| Total Fat 7.8862g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 4731.7642mg | 0% |
| Total Carbohydrate 47.3176g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 31.545g | |
| Protein 7.8862g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.8627mg | 0% |
| Iron 1.5773mg | 0% |
| Potassium 157.7256mg | 0% |
Source of Calories