Nutrition Facts for Vietnamese pho soup beef
Image of Vietnamese pho soup beef

Vietnamese pho soup beef

Item Rating: 70/100

One cup of Vietnamese pho soup beef is around 237 grams and contains approximately 166 calories, 9.5 grams of protein, 4.7 grams of fat, and 21 grams of carbohydrates.

Vietnamese Pho Soup Beef is a fragrant and flavorful dish that hails from the heart of Vietnam. This beloved soup features tender slices of beef, fresh herbs, and rice noodles, all simmered in a rich, aromatic broth infused with star anise, cloves, and cinnamon. Packed with nutrients, Pho offers a balanced meal, providing protein from the beef and vitamins from the fresh herbs like basil and cilantro. It’s low in calories, making it a healthier choice for your dining experience. Whether enjoyed on a bustling street corner or in a cozy restaurant, Pho is comfort food that nourishes both body and soul.

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 165.8768
Total Fat 4.7393g 0%
Saturated Fat 1.4218g 0%
Polyunsaturated Fat g
Cholesterol 23.6967mg 0%
Sodium 568.7204mg 0%
Total Carbohydrate 21.327g 0%
Dietary Fiber 0.9479g 0%
Total Sugars 1.8957g
Protein 9.4787g 0%
Vitamin D 0IU 0%
Calcium 23.6967mg 0%
Iron 1.4218mg 0%
Potassium 189.5735mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%