One cup of Vietnamese pho soup beef is around 237 grams and contains approximately 165.9 calories, 9.5 grams of protein, 4.7 grams of fat, and 21.3 grams of carbohydrates.
Vietnamese Pho Soup Beef is a fragrant and flavorful dish that hails from the heart of Vietnam. This beloved soup features tender slices of beef, fresh herbs, and rice noodles, all simmered in a rich, aromatic broth infused with star anise, cloves, and cinnamon. Packed with nutrients, Pho offers a balanced meal, providing protein from the beef and vitamins from the fresh herbs like basil and cilantro. It’s low in calories, making it a healthier choice for your dining experience. Whether enjoyed on a bustling street corner or in a cozy restaurant, Pho is comfort food that nourishes both body and soul.
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Nutrition Information
Calories |
165.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 568.7 mg | 24% | |
| Total Carbohydrates | 21.3 g | 7% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 1.9 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.7 mg | 1% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 189.6 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
