Vietnamese noodle bowl
One cup of Vietnamese noodle bowl is around 236 grams and contains approximately 304 calories, 14 grams of protein, 6.8 grams of fat, and 47 grams of carbohydrates.
Vietnamese Noodle Bowl is a vibrant dish that showcases the best of Vietnamese cuisine. At its heart, you'll find rice noodles, topped with a medley of fresh vegetables, fragrant herbs, and your choice of protein, whether it's grilled chicken, shrimp, or tofu. This bowl is a culinary delight, bursting with flavors and textures. The dish is often served with a tangy dressing made from lime juice and fish sauce, making each bite a refreshing experience. Rich in nutrients, with fresh greens and lean proteins, it’s a satisfying meal that's as healthy as it is delicious. Discover the delightful balance of flavors in every Vietnamese Noodle Bowl!
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Nutrition Facts
| Serving size | (236.4865g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 304.054 |
| Total Fat 6.7567g | 0% |
| Saturated Fat 1.3513g | 0% |
| Cholesterol 20.2702mg | 0% |
| Sodium 540.5405mg | 0% |
| Total Carbohydrate 47.2973g | 0% |
| Dietary Fiber 2.7028g | 0% |
| Total Sugars 3.3784g | |
| Protein 13.5135g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 33.7838mg | 0% |
| Iron 1.3513mg | 0% |
| Potassium 270.2702mg | 0% |
Source of Calories