Vietnamese iced coffee
One cup of Vietnamese iced coffee is around 240 grams and contains approximately 150 calories, 2 grams of protein, 3.5 grams of fat, and 25 grams of carbohydrates.
Vietnamese Iced Coffee is a delightful and bold beverage made from robusta coffee beans, known for their rich flavor and higher caffeine content. Originating from Vietnam, this invigorating drink features a traditional brewing method using a phin filter, allowing flavors to fully develop. Sweetened with condensed milk, it creates a creamy blend that’s both indulgent and energizing. While the sugar adds calories, enjoying it in moderation can be a treat! This refreshing coffee experience is perfect for warm days and embodies the vibrant spirit of Vietnamese cuisine.
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