Vietnamese coffee

Item Rating: 66/100

One cup of Vietnamese coffee is around 240 grams and contains approximately 130 calories, 2 grams of protein, 6 grams of fat, and 21 grams of carbohydrates.

Vietnamese Coffee is a bold and flavorful drink that showcases the rich coffee culture of Vietnam. Made from robusta beans, it’s brewed using a traditional drip method and often sweetened with sweetened condensed milk for a deliciously creamy finish. This delightful beverage is typically enjoyed hot or iced, making it perfect for any season. While it’s high in caffeine, providing an energy boost, the addition of condensed milk adds sugar and calories, so moderation is key. Experience the unique taste and vibrant culture that Vietnamese Coffee brings to the table!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	130.0001

Total Fat 6g	0%
Saturated Fat 3.4999g	0%
Polyunsaturated Fat g
Cholesterol 19.9999mg	0%
Sodium 34.9999mg	0%
Total Carbohydrate 21g	0%
Dietary Fiber 0g	0%
Total Sugars 19.9999g
Protein 1.9999g	0%

Vitamin D 0IU	0%
Calcium 60mg	0%
Iron 0mg	0%
Potassium 250.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%

Protein: 5.5%

Carbs: 57.5%