Vietnamese chicken roll
One cup of Vietnamese chicken roll is around 237 grams and contains approximately 394 calories, 24 grams of protein, 13 grams of fat, and 47 grams of carbohydrates.
Vietnamese Chicken Roll is a fresh and vibrant dish that showcases the essence of Vietnamese cuisine. Wrapped in delicate rice paper, it features tender, marinated chicken, crunchy lettuce, aromatic herbs like mint and cilantro, and colorful vegetables like cucumbers and carrots. This delightful roll is often served with a tangy peanut or hoisin dipping sauce. Packed with lean protein and fresh veggies, it's a healthy choice that's low in calories and high in flavor. Whether as a light snack or a satisfying meal, the Vietnamese Chicken Roll offers a delicious taste of Vietnam right in your hands!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 12.6182g | 0% |
| Saturated Fat 3.1545g | 0% |
| Cholesterol 63.0916mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 6.3092g | |
| Protein 23.6593g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 63.0916mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories