One cup of Vietnamese baguette is around 235.8 grams and contains approximately 589.6 calories, 18.9 grams of protein, 4.7 grams of fat, and 117.9 grams of carbohydrates.
Vietnamese Baguette is a delightful fusion of French and Vietnamese cuisine. This crispy, airy bread is filled with a medley of fresh ingredients like marinated meats, vibrant vegetables, and aromatic herbs. Often enjoyed as a banh mi, it showcases the perfect balance of savory and tangy flavors. Packed with lean protein and crunchy veggies, it's a healthier option compared to many fast foods. Enjoy it as a satisfying snack or a hearty meal—each bite is a celebration of culture and taste!
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Nutrition Information
Calories |
589.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1179.2 mg | 51% | |
| Total Carbohydrates | 117.9 g | 42% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 235.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
