Vietnamese baguette
Item Rating: 69/100
One cup of Vietnamese baguette is around 250 grams and contains approximately 625 calories, 20 grams of protein, 5 grams of fat, and 125 grams of carbohydrates.
Vietnamese Baguette is a delightful fusion of French and Vietnamese cuisine. This crispy, airy bread is filled with a medley of fresh ingredients like marinated meats, vibrant vegetables, and aromatic herbs. Often enjoyed as a banh mi, it showcases the perfect balance of savory and tangy flavors. Packed with lean protein and crunchy veggies, it's a healthier option compared to many fast foods. Enjoy it as a satisfying snack or a hearty meal—each bite is a celebration of culture and taste!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 5g | 0% |
| Saturated Fat 1.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1250mg | 0% |
| Total Carbohydrate 125g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 5g | |
| Protein 20g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 5mg | 0% |
| Potassium 250mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 7.2%
Protein: 12.8%
Carbs: 80.0%