1 serving (355 grams) contains 170 calories, 2.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
113.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.7 mg | 0% | |
| Total Carbohydrates | 10.0 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.7 g | ||
| protein | 1.3 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.3 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 59.3 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Vienna lager
Vienna Lager is a medium-bodied beer originating from Austria, known for its rich amber color and malty flavor profile. Brewed with Vienna malt as the base, this lager often incorporates additional malts and hops for balance and complexity. It features a gently toasted sweetness with a clean, crisp finish, making it a versatile pairing for hearty European cuisine, grilled meats, or classic pub fare. Nutrition-wise, Vienna Lager contains carbohydrates, calories, and a moderate alcohol content, which can contribute to energy intake. It provides small amounts of B vitamins derived from the brewing yeast. However, as with all alcoholic beverages, it should be consumed in moderation to avoid negative health effects. Its refined taste and smooth texture make it a popular choice for those seeking a flavorful yet approachable beer experience.
