1 serving (30 grams) contains 60 calories, 0.0 grams of protein, 4.5 grams of fat, and 5.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.4 g | 45% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1181.1 mg | 51% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 31.5 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vidalia Onion Summer Tomato Dressing is a flavorful blend of sweet Vidalia onions and ripe summer tomatoes, enhanced with a mix of spices and tangy vinegar. Originating from Southern cuisine, this dressing is rooted in the fresh tastes of locally sourced produce often celebrated in regional cooking. Its ingredients typically include onion puree, tomato puree, vinegar, sugar, salt, and seasonings to balance sweet and savory notes. While rich in flavor, it can be high in sodium and added sugars depending on the recipe. Pairing this dressing with salads, grilled vegetables, or lean proteins can help make meals flavorful without compromising nutrition. Look for options with less sugar and minimal artificial preservatives to maximize health benefits.