Nutrition Facts for Vetrnik
Image of Vetrnik

Vetrnik

Item Rating: 41/100

One cup of Vetrnik is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.

Vetrnik is a delightful dish hailing from Eastern European cuisine, featuring tender meat that's been marinated to perfection and wrapped in a flaky pastry. Often filled with fresh vegetables and aromatic herbs, it's a symphony of flavors in every bite. While Vetrnik can be rich and indulgent, it's also packed with protein and can be made healthier by incorporating whole grains and plenty of greens. Whether enjoyed as a comforting meal or a vibrant snack, Vetrnik is a taste of tradition that nourishes both the body and the soul.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 2.381g 0%
Total Sugars 59.5238g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 5.6%
Carbs: 44.4%