One cup of Vermicelli with grilled pork is around 235.8 grams and contains approximately 424.5 calories, 23.6 grams of protein, 14.2 grams of fat, and 56.6 grams of carbohydrates.
Vermicelli With Grilled Pork is a vibrant Vietnamese dish that features tender, marinated grilled pork served over a bed of delicate rice vermicelli noodles. Topped with crisp vegetables like cucumbers and carrots, and garnished with fresh herbs like mint and cilantro, this dish bursts with flavor. It's typically accompanied by a tangy fish sauce dressing that ties all elements together. Rich in protein and packed with fresh vegetables, it offers a balanced meal option. Enjoy the delightful combination of textures and flavors that make this dish both satisfying and nutritious!
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 330.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
