Vermicelli noodles dry
Item Rating: 77/100
One cup of Vermicelli noodles dry is around 224 grams and contains approximately 815 calories, 16 grams of protein, 1.1 grams of fat, and 179 grams of carbohydrates.
Vermicelli Noodles Dry are delicate, thin rice noodles originating from Southeast Asian cuisine, particularly known in Vietnamese and Thai dishes. Made from simple ingredients like rice flour and water, they’re gluten-free and low in fat, making them a healthy choice for any meal. Packed with carbohydrates, they provide a quick source of energy, perfect for stir-fries, salads, or soups. Enjoy the versatility and delightful textures of Vermicelli Noodles Dry in your kitchen today!
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Nutrition Facts
| Serving size | (224g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 815.36 |
| Total Fat 1.12g | 0% |
| Saturated Fat 0.224g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 22.4mg | 0% |
| Total Carbohydrate 179.2g | 0% |
| Dietary Fiber 3.584g | 0% |
| Total Sugars 1.12g | |
| Protein 16.352g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 44.8mg | 0% |
| Iron 2.688mg | 0% |
| Potassium 98.56mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 1.3%
Protein: 8.3%
Carbs: 90.5%