Vermicelli milk dessert
One cup of Vermicelli milk dessert is around 238 grams and contains approximately 397 calories, 9.5 grams of protein, 13 grams of fat, and 63 grams of carbohydrates.
Vermicelli Milk Dessert is a delightful sweet treat hailing from South Asian cuisine. This creamy dessert features delicate vermicelli noodles cooked in rich, flavored milk, often infused with cardamom and garnished with slivers of nuts like almonds and pistachios. It’s a comforting blend of textures and flavors that satisfies the senses. Packed with carbohydrates from the vermicelli and protein from the milk, it provides a quick energy boost. While it can be rich, indulgent sweetness can easily be balanced with natural sweeteners for a healthier twist. Enjoy this creamy delight warm or chilled for a refreshing finish to any meal!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 396.8255 |
| Total Fat 12.6983g | 0% |
| Saturated Fat 7.9364g | 0% |
| Cholesterol 31.746mg | 0% |
| Sodium 158.7302mg | 0% |
| Total Carbohydrate 63.4921g | 0% |
| Dietary Fiber 1.5874g | 0% |
| Total Sugars 39.6826g | |
| Protein 9.5238g | 0% |
| Vitamin D 79.365IU | 0% |
| Calcium 317.4602mg | 0% |
| Iron 1.5874mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories