1 serving (530 grams) contains 170 calories, 2.0 grams of protein, 3.5 grams of fat, and 28.0 grams of carbohydrates.
Calories |
75.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.6 g | 2% | |
Saturated Fat | 0.2 g | 1% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 53.6 mg | 2% | |
Total Carbohydrates | 12.5 g | 4% | |
Dietary Fiber | 0.4 g | 1% | |
Sugars | 5.8 g | ||
protein | 0.9 g | 1% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 89.3 mg | 6% | |
Iron | 0.3 mg | 1% | |
Potassium | 156.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Venti Brown Sugar Oatmilk Shaken Espresso is a rich, handcrafted beverage that blends bold espresso with the comforting sweetness of brown sugar. Originating from a modern coffeehouse twist on classic iced espresso drinks, this beverage is made by shaking espresso shots with brown sugar syrup, cinnamon, and ice to create a light, airy texture. It’s then topped with creamy, plant-based oatmilk for a smooth, dairy-free finish. This drink offers a balance of comforting flavors and energizing caffeine, perfect for coffee lovers seeking a flavorful yet non-dairy option. While oatmilk contributes fiber and a creamy texture, and the shaken method enhances natural sweetness, the brown sugar syrup adds a significant amount of added sugars—making it more of a treat than a health-conscious choice. For a lighter option, the syrup level can be adjusted to suit individual tastes.