One cup of Venison meatball is around 238.1 grams and contains approximately 348.3 calories, 50 grams of protein, 11.9 grams of fat, and 7.9 grams of carbohydrates.
Venison meatballs are a flavorful twist on a classic dish, crafted from lean, grass-fed venison, spices, and fresh herbs. Originating from traditional hunting cultures, these succulent meatballs blend rich, gamey flavors with garlic, onion, and a hint of paprika. With less fat than beef and packed with protein, venison is a heart-healthy alternative that's rich in iron and vitamins. Perfectly versatile, they can be enjoyed in a hearty marinara sauce or served as a delectable appetizer. Discover the nutritious delight of venison meatballs and elevate your dining experience today!
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Nutrition Information
Calories |
348.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 0.7 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
