1 serving (21 grams) contains 70 calories, 3.0 grams of protein, 5.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
795.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.8 g | 72% | |
| Saturated Fat | 34.1 g | 170% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 170.5 mg | 56% | |
| Sodium | 4431.8 mg | 192% | |
| Total Carbohydrates | 22.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.4 g | ||
| protein | 34.1 g | 68% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1704.5 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 1136.4 mg | 24% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Velveta cheese slice
Velveeta Cheese Slices are a processed cheese product known for their creamy texture and meltability, making them a favorite for recipes requiring smooth, gooey cheese, such as burgers, grilled sandwiches, and casseroles. Originating from the United States, Velveeta is crafted primarily from milk, water, and whey protein, along with added emulsifiers and preservatives to maintain its signature texture. While its high calcium content provides nutritional benefits and supports bone health, Velveeta is also high in sodium and saturated fats, making moderation key for those monitoring heart health or sodium intake. With its convenience, long shelf life, and consistent melting quality, Velveeta Cheese Slices are a versatile ingredient for comfort foods. However, consumers should balance it with fresh, whole foods to create a more well-rounded diet.
