1 serving (21 grams) contains 60 calories, 3.0 grams of protein, 4.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
681.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.5 g | 58% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 113.6 mg | 37% | |
| Sodium | 2954.5 mg | 128% | |
| Total Carbohydrates | 22.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.4 g | ||
| protein | 34.1 g | 68% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1704.5 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Velveeta slice
Velveeta Slice is a processed cheese product crafted for convenience and creamy texture. Originating from American cuisine, it has become a household staple for making quick sandwiches, burgers, and melts. Made primarily from milk, whey, and milk proteins, it includes added preservatives, emulsifiers, and coloring to achieve its signature smoothness and bright color. Velveeta Slices are a source of calcium and contain some protein, making them appealing in certain meals; however, they are also high in saturated fat, sodium, and added ingredients that differ from natural cheese. While they deliver a velvety, melt-in-your-mouth consistency ideal for comfort food recipes, they may not align with health-conscious diets due to their processed nature. Velveeta Slices are best enjoyed in moderation as part of a balanced diet.
