One cup of Veggie wurst is around 236.2 grams and contains approximately 472.4 calories, 23.6 grams of protein, 35.4 grams of fat, and 11.8 grams of carbohydrates.
Veggie Wurst is a delicious, plant-based sausage made from a blend of wholesome ingredients like lentils, quinoa, and an array of flavorful spices. Inspired by classic German cuisine, it brings a taste of tradition with a modern twist. Packed with protein and fiber, Veggie Wurst is a heart-healthy choice that’s low in saturated fat and cholesterol-free. Perfect for grilling, sautéing, or adding to your favorite dishes, it’s a versatile option for everyone, whether you're vegetarian, vegan, or simply looking to eat a little greener. Enjoy the flavor without the guilt with Veggie Wurst!
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.4 g | 45% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1889.8 mg | 82% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.1 mg | 9% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 472.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
