One cup of Veggie sushi roll is around 235.7 grams and contains approximately 297.6 calories, 2.4 grams of protein, 4.8 grams of fat, and 57.1 grams of carbohydrates.
Veggie Sushi Roll is a delightful fusion of fresh vegetables and seasoned rice, wrapped in a delicate seaweed shell. Originating from Japan, this colorful dish brings together crispy cucumbers, creamy avocados, and vibrant carrots, all expertly rolled to create a perfect bite. Packed with vitamins and healthy fats, Veggie Sushi Roll is a low-calorie, nourishing option, making it a fantastic choice for a light meal or snack. Enjoy the fresh flavors and satisfying textures, all while indulging in a plant-based treat that’s as good for your body as it is for your taste buds!
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Nutrition Information
Calories |
297.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 523.8 mg | 22% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 3.6 g | 12% | |
| Sugars | 6.0 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
