Nutrition Facts for Veggie spring roll sushi king
Image of Veggie spring roll sushi king

Veggie spring roll sushi king

Item Rating: 72/100

One cup of Veggie spring roll sushi king is around 238 grams and contains approximately 357 calories, 9.5 grams of protein, 7.1 grams of fat, and 71 grams of carbohydrates.

Veggie Spring Roll Sushi King is a delightful fusion dish that combines the vibrant flavors of fresh vegetables wrapped in a light and crispy rice paper. Inspired by traditional Asian cuisine, these rolls feature crunchy carrots, crisp cucumbers, and colorful bell peppers, all expertly rolled to perfection. Each bite offers a refreshing crunch, paired with a dip of savory soy sauce or zesty peanut dressing. Packed with vitamins and antioxidants, this dish is a guilt-free option for a light meal or snack. Enjoy the taste of health without sacrificing flavor!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 7.1429g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.6%
Protein: 9.8%
Carbs: 73.6%