Veggie sauce

Veggie sauce

Sauce

Item Rating: 80/100

1 serving (125 grams) contains 80 calories, 2.0 grams of protein, 2.0 grams of fat, and 15.0 grams of carbohydrates.

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160
calories
4
protein
30
carbohydrates
4
fat

Nutrition Information

1 cup (250g)
Calories
160
% Daily Value*
Total Fat 4 g 5%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 600 mg 26%
Total Carbohydrates 30 g 10%
Dietary Fiber 6 g 21%
Sugars 12 g
protein 4 g 8%
Vitamin D 0 mcg 0%
Calcium 80 mg 6%
Iron 2 mg 11%
Potassium 800 mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

69.8%
9.3%
20.9%
Fat: 36 cal (20.9%)
Protein: 16 cal (9.3%)
Carbs: 120 cal (69.8%)

About Veggie sauce

Veggie Sauce is a vibrant, nutrient-packed blend of fresh vegetables, commonly associated with Mediterranean cuisine. This flavorful condiment is typically made with tomatoes, onions, garlic, bell peppers, carrots, zucchini, and a medley of herbs like basil and oregano. Olive oil is often used to enhance richness and provide heart-healthy fats. Veggie Sauce is naturally low in calories, cholesterol-free, and rich in vitamins A and C, potassium, and dietary fiber, making it a healthy addition to meals. Its antioxidants, primarily from tomatoes, support immune health and reduce inflammation. While generally wholesome, some versions may contain added sugar or excessive sodium, which could be less ideal for certain dietary needs. Versatile and delicious, Veggie Sauce can be served over pasta, as a pizza topping, or paired with proteins for a nourishing and flavorful meal.