Veggie crepe
One cup of Veggie crepe is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.
Veggie Crepe is a delightful and healthy dish originating from the heart of French cuisine. Made with a delicate, thin batter, it's filled with a vibrant medley of fresh vegetables like spinach, bell peppers, and mushrooms, offering a burst of color and flavor in every bite. Packed with nutrients and low in calories, it's a guilt-free option for those seeking a lighter meal. Whether served savory or topped with a sprinkle of cheese, Veggie Crepe is a delicious way to enjoy wholesome ingredients, making it perfect for lunch, dinner, or even a satisfying snack. Treat yourself to this tasty, veggie-packed experience!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 9.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories