1 serving (450 grams) contains 685 calories, 20.0 grams of protein, 30.0 grams of fat, and 75.0 grams of carbohydrates.
Calories |
360.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 2.6 g | 13% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 789.5 mg | 34% | |
Total Carbohydrates | 39.5 g | 14% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 3.2 g | ||
protein | 10.5 g | 21% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 2.1 mg | 11% | |
Potassium | 631.6 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Veggie Chipotle Bowl is a flavorful and nutritious dish inspired by Mexican cuisine, crafted for both taste and wellness. This vibrant bowl features seasoned black beans, tender cilantro-lime rice, and a variety of fresh vegetables like crisp lettuce, tangy tomatoes, and sweet corn. Topped with smoky chipotle salsa and creamy guacamole, it delivers a balance of zesty heat and refreshing layers. Packed with plant-based protein, fiber, and essential nutrients, it’s a heart-healthy option that supports digestion and sustains energy. The guacamole provides healthy fats, while the absence of meat makes it lower in saturated fats compared to similar bowls. However, those monitoring calories should note that the guacamole and rice can add up quickly. Perfect for vegetarians or anyone seeking a lighter, health-conscious alternative, the Veggie Chipotle Bowl is a delicious way to enjoy bold, wholesome flavors.