1 serving (21 grams) contains 60 calories, 2.0 grams of protein, 4.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
681.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 51.1 g | 65% | |
Saturated Fat | 34.1 g | 170% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2840.9 mg | 123% | |
Total Carbohydrates | 11.4 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 22.7 g | 45% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1704.5 mg | 131% | |
Iron | 1.1 mg | 6% | |
Potassium | 227.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Veggie Cheese Slices are a plant-based alternative to traditional cheese, crafted for those seeking dairy-free options. Typically made from ingredients like coconut oil, potato starch, and natural flavors, these slices aim to mimic the taste and texture of cheese while being completely vegan. Popular in cuisines emphasizing plant-based eating, they’re perfect for sandwiches, burgers, or melting onto your favorite meals. Low in cholesterol and often fortified with vitamins such as B12 and D, Veggie Cheese Slices cater to health-conscious consumers. However, they may contain added oils and sodium, so portion control is recommended. With their dairy-free composition, they’re an ideal choice for those with lactose intolerance or pursuing a vegan lifestyle.