Nutrition Facts for Vegetarische mortadella
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Vegetarische mortadella

Item Rating: 63/100

One cup of Vegetarische mortadella is around 237 grams and contains approximately 473 calories, 24 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.

Vegetarische Mortadella is a delicious, plant-based alternative to traditional Italian cold cuts. Made from a blend of high-quality vegetable proteins, spices, and a hint of natural flavors, it captures the rich, savory essence of classic mortadella without any meat. This versatile deli option is perfect for sandwiches, salads, or as a standalone snack. It's lower in saturated fats and free from cholesterol, making it a healthy choice for a balanced diet. Enjoy the taste of Italy while supporting a more sustainable lifestyle with Vegetarische Mortadella!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 473.1768
Total Fat 35.4883g 0%
Saturated Fat 4.7318g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1892.7072mg 0%
Total Carbohydrate 11.8294g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 2.3659g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 118.2942mg 0%
Iron 2.3659mg 0%
Potassium 473.1768mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 20.5%
Carbs: 10.3%