Nutrition Facts for Vegetarische klopse
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Vegetarische klopse

Item Rating: 74/100

One cup of Vegetarische klopse is around 237 grams and contains approximately 473 calories, 24 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Vegetarische Klopse are delicious plant-based meatballs, primarily hailing from German cuisine, but enjoyed throughout Europe. Made with wholesome ingredients like lentils, chickpeas, and a medley of spices, these meatballs are packed with protein and fiber while being completely meat-free. Often served with a rich tomato sauce and accompanied by a side of vegetables or pasta, they offer a burst of flavor without the saturated fat found in traditional meatballs. Perfect for a healthy meal, Vegetarische Klopse are not only satisfying but also a guilt-free indulgence for everyone!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 23.6593g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1182.9653mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 11.8297g 0%
Total Sugars 4.7319g
Protein 23.6593g 0%
Vitamin D 0IU 0%
Calcium 118.2965mg 0%
Iron 4.7319mg 0%
Potassium 709.7792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%