Nutrition Facts for Vegetarische fleischwurst
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Vegetarische fleischwurst

Item Rating: 62/100

One cup of Vegetarische fleischwurst is around 250 grams and contains approximately 500 calories, 25 grams of protein, 38 grams of fat, and 12 grams of carbohydrates.

Vegetarische Fleischwurst is a delicious plant-based alternative to traditional sausage. Made from high-quality, protein-rich ingredients like soy, seitan, and a blend of spices, it captures the hearty flavors of classic German cuisine. This vegetarian delight is cholesterol-free and lower in saturated fats compared to its meaty counterpart, making it a healthier choice for those seeking a balanced diet. Perfect for sandwiches, salads, or grilled dishes, Vegetarische Fleischwurst proves that you can enjoy the bold taste of sausage without compromising your values or health. Dive into a world of flavor with this wholesome, veggie-packed treat!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 37.5g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2000mg 0%
Total Carbohydrate 12.5g 0%
Dietary Fiber 5g 0%
Total Sugars 2.5g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 2.5mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 20.5%
Carbs: 10.3%