Vegetarian paella

Item Rating: 81/100

One cup of Vegetarian paella is around 240 grams and contains approximately 288 calories, 7.7 grams of protein, 7.7 grams of fat, and 48 grams of carbohydrates.

Vegetarian Paella is a vibrant, flavorful dish hailing from the heart of Spain, traditionally known for its rich combination of saffron-infused rice and an array of delicious vegetables. This colorful medley features bell peppers, green beans, artichokes, and peas, all cooked to perfection in a golden hue. Packed with nutrients, it's a heart-healthy option, rich in fiber and antioxidants. Vegetarian Paella not only delights the taste buds but also embraces the spirit of sharing and friendship, making it a perfect centerpiece for any gathering. Experience the taste of Spain while nourishing your body with this wholesome, plant-based feast!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	288

Total Fat 7.68g	0%
Saturated Fat 0.96g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 576mg	0%
Total Carbohydrate 48g	0%
Dietary Fiber 5.76g	0%
Total Sugars 4.8g
Protein 7.68g	0%

Vitamin D 0IU	0%
Calcium 38.4mg	0%
Iron 1.92mg	0%
Potassium 288mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.7%

Protein: 10.5%

Carbs: 65.8%