Vegetarian fajitas
One cup of Vegetarian fajitas is around 235 grams and contains approximately 412 calories, 14 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.
Vegetarian Fajitas are a vibrant, flavorful dish hailing from the heart of Mexican cuisine. Packed with colorful bell peppers, tender onions, and a medley of spices, these sizzling veggies are served alongside warm tortillas and your choice of toppings. Rich in fiber and vitamins, they offer a delightful way to enjoy a healthy, plant-based meal. Add some black beans for protein and avocado for healthy fats, making this dish not only satisfying but also nutritious. Enjoy the burst of flavors in every bite, perfect for any gathering or a cozy dinner at home!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 11.7647g | 0% |
| Total Sugars 9.4118g | |
| Protein 14.1176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 823.5294mg | 0% |
Source of Calories