Nutrition Facts for Vegetarian crackers
Image of Vegetarian crackers

Vegetarian crackers

Item Rating: 58/100

One cup of Vegetarian crackers is around 240 grams and contains approximately 1040 calories, 16 grams of protein, 40 grams of fat, and 160 grams of carbohydrates.

Vegetarian Crackers are a delicious and wholesome snack made from a blend of whole grains, seeds, and flavorful herbs. Inspired by Mediterranean cuisine, each crisp bite is packed with nutrients and rich in plant-based protein. With no artificial additives and low in saturated fats, these crackers are an excellent source of fiber, promoting digestive health. Perfect for topping with your favorite spreads or enjoying on their own, Vegetarian Crackers offer a guilt-free snacking experience that satisfies cravings while nourishing your body. Snack smart with a crunchy delight that’s good for you and great for the planet!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1039.9999
Total Fat 40.0001g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1600.0001mg 0%
Total Carbohydrate 160.0001g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 7.9999g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 7.9999mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.8%
Protein: 6.0%
Carbs: 60.2%