Vegetarian borscht
One cup of Vegetarian borscht is around 238 grams and contains approximately 107 calories, 2.9 grams of protein, 2.9 grams of fat, and 19 grams of carbohydrates.
Vegetarian Borscht is a vibrant, hearty soup rooted in Ukrainian cuisine. Brimming with beets, cabbage, carrots, and potatoes, this colorful dish is not only visually appealing but also packed with nutrients. The natural sweetness of beets provides a rich source of antioxidants, while the fresh vegetables contribute essential vitamins and fiber. Served warm with a dollop of creamy sour cream or a sprinkle of fresh dill, Vegetarian Borscht is a comforting choice that warms the soul and nourishes the body. Enjoy this deliciously wholesome meal any time of the year!
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 106.7962 |
| Total Fat 2.9126g | 0% |
| Saturated Fat 0.4855g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 582.5244mg | 0% |
| Total Carbohydrate 19.4176g | 0% |
| Dietary Fiber 3.8836g | 0% |
| Total Sugars 7.767g | |
| Protein 2.9126g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 38.8349mg | 0% |
| Iron 1.4562mg | 0% |
| Potassium 388.3495mg | 0% |
Source of Calories