Vegetable white rice
One cup of Vegetable white rice is around 200 grams and contains approximately 267 calories, 5.3 grams of protein, 1.3 grams of fat, and 60 grams of carbohydrates.
Vegetable White Rice is a delightful blend of fluffy, steamed rice packed with colorful, nutritious vegetables like peas, carrots, and bell peppers. Originating from Asian cuisine, this vibrant dish is not only a staple in many households but also a versatile foundation for a variety of meals. Rich in carbohydrates, it provides energy, while the mixed vegetables add essential vitamins and minerals, making it a healthy choice. With its light flavor and satisfying texture, Vegetable White Rice is perfect as a side or a main dish, complementing your favorite proteins and sauces. Enjoy this nourishing dish that's both comforting and colorful on your plate!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 266.6666 |
| Total Fat 1.3334g | 0% |
| Saturated Fat 0.2666g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 6.6666mg | 0% |
| Total Carbohydrate 60g | 0% |
| Dietary Fiber 2.6666g | 0% |
| Total Sugars 1.3334g | |
| Protein 5.3334g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 13.3334mg | 0% |
| Iron 2mg | 0% |
| Potassium 73.3334mg | 0% |
Source of Calories