Nutrition Facts for Vegetable stew with sausage
Image of Vegetable stew with sausage

Vegetable stew with sausage

Item Rating: 71/100

One cup of Vegetable stew with sausage is around 240 grams and contains approximately 192 calories, 9.6 grams of protein, 9.6 grams of fat, and 19 grams of carbohydrates.

Vegetable Stew With Sausage is a hearty and flavorful dish that combines vibrant vegetables like carrots, potatoes, and bell peppers with savory sausage for a comforting meal. Originating from rustic European cuisine, this stew is perfect for chilly nights and family gatherings. Packed with fiber and essential vitamins from the fresh vegetables, it provides a wholesome boost to your diet. The protein from the sausage adds richness, while you can easily customize it to include leaner meats or plant-based options for a healthier twist. Enjoy a warm bowl of Vegetable Stew With Sausage that nourishes both body and soul!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 192
Total Fat 9.6g 0%
Saturated Fat 2.88g 0%
Polyunsaturated Fat g
Cholesterol 28.8mg 0%
Sodium 768mg 0%
Total Carbohydrate 19.2g 0%
Dietary Fiber 3.84g 0%
Total Sugars 4.8g
Protein 9.6g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 1.92mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%