Nutrition Facts for Vegetable salad with yogurt dressing
Image of Vegetable salad with yogurt dressing

Vegetable salad with yogurt dressing

Item Rating: 81/100

One cup of Vegetable salad with yogurt dressing is around 235 grams and contains approximately 176 calories, 7.1 grams of protein, 5.9 grams of fat, and 24 grams of carbohydrates.

Vegetable Salad With Yogurt Dressing is a refreshing and vibrant dish that combines crisp, seasonal vegetables like cucumbers, tomatoes, bell peppers, and leafy greens. Tossed in a creamy yogurt dressing infused with herbs and a hint of lemon, this salad bursts with flavor and nutrients. Originating from Mediterranean cuisine, it’s packed with vitamins and minerals, while the yogurt adds protein and probiotics for gut health. Low in calories and high in fiber, it's not just a side dish but a delightful way to nourish your body. Perfect for any meal, it’s a tasty journey towards a healthier lifestyle!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 5.8824g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 11.7647mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 9.4118g
Protein 7.0588g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%
Protein: 16.1%
Carbs: 53.7%