Nutrition Facts for Vegetable salad with dressing
Image of Vegetable salad with dressing

Vegetable salad with dressing

Item Rating: 79/100

One cup of Vegetable salad with dressing is around 237 grams and contains approximately 189 calories, 3.2 grams of protein, 13 grams of fat, and 16 grams of carbohydrates.

Vegetable Salad With Dressing is a vibrant mix of fresh, crisp vegetables, featuring juicy tomatoes, crunchy cucumbers, and crunchy bell peppers, all tossed together for a delightful texture. Originating from Mediterranean cuisine, this salad is celebrated for its refreshing flavors and colorful presentation. Dressed with a zesty vinaigrette or creamy dressing, it enhances the natural taste of the veggies while adding a touch of richness. Packed with vitamins, minerals, and fiber, this dish is a healthy choice, perfect for a light lunch or a nutritious side. Enjoy the goodness of nature with every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 189.2744
Total Fat 12.6182g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 6.3092g
Protein 3.1545g 0%
Vitamin D 0IU 0%
Calcium 63.0916mg 0%
Iron 1.5774mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 6.7%
Carbs: 33.3%