Nutrition Facts for Vegetable protein roll
Image of Vegetable protein roll

Vegetable protein roll

Item Rating: 81/100

One cup of Vegetable protein roll is around 238 grams and contains approximately 595 calories, 36 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Vegetable Protein Roll is a delicious and nutritious snack that combines a medley of fresh vegetables and plant-based proteins. Wrapped in a delicate rice paper, it features crispy julienned carrots, crunchy bell peppers, and fine greens, all seasoned with a hint of sesame and ginger. Originating from Asian cuisine, this roll is a perfect companion for dipping sauces like tangy soy or peanut. Packed with vitamins and minerals, it's low in calories and high in protein, making it an ideal choice for health-conscious eaters. Enjoy this delightful fusion of taste and wellness!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 19.0476g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 9.5238g 0%
Total Sugars 11.9048g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 23.8%
Carbs: 47.6%