Vegetable patty with cheese

Item Rating: 70/100

One cup of Vegetable patty with cheese is around 237 grams and contains approximately 473 calories, 19 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Vegetable Patty With Cheese is a mouthwatering delight that combines fresh, vibrant vegetables like carrots, peas, and bell peppers, all encased in a crispy golden crust. Originating from the beloved street food culture, this vegetarian treat seamlessly blends flavors from diverse cuisines. Each bite is enriched with gooey, melted cheese, adding a decadent touch that complements the wholesome ingredients. Packed with fiber and essential nutrients, this dish makes for a satisfying meal, whether enjoyed on its own or in a bun. Indulge your cravings while nourishing your body with this delicious, cheesy vegetable patty!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	473.1861

Total Fat 23.6593g	0%
Saturated Fat 11.0411g	0%
Polyunsaturated Fat g
Cholesterol 47.3186mg	0%
Sodium 946.3722mg	0%
Total Carbohydrate 47.3186g	0%
Dietary Fiber 7.8864g	0%
Total Sugars 6.3092g
Protein 18.9274g	0%

Vitamin D 78.8643IU	0%
Calcium 315.4573mg	0%
Iron 3.9433mg	0%
Potassium 630.9149mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 15.8%

Carbs: 39.6%